Groups: Meals
Meal Options
Lunch
The following lunch options may be added to any group tour. All prices shown are valid through 2010 and include tax and gratuity. If you have any questions or if you would like help customizing a meal for your group, call 410.268.7601 x104, or contact us.Box Lunches
Price: $9.25 per person, not including drinks. Drink tickets may be pre-purchased when reservations are made or drinks may be purchased on the boat. Non-alcoholic beverages are $2.00 per drink.
1.) Kids Options
- Peanut Butter & Jelly on white bread
- Ham & Swiss on a Kaiser roll
- Turkey & Cheddar on a Kaiser roll
- B.L.T. on wheat bread
All of the above choices served with potato chips and a cookie.
2.) Adult Options:
- Tuna Salad wrap
- Chicken Salad warp
- Turkey and Swiss wrap
- Roast Beef and Cheddar wrap
All of the above choices served with chilled pasta salad and a cookie.
Naval Academy Club
Appetizers
Group leader to choose one of the following appetizers for the entire group
- House Salad with grape tomatoes, English cucumbers, croutons, and
raspberry walnut vinaigrette - Soup of the Day
Entrees
Group leader should choose 2 of the following entrees to offer to the group.
Group members may then each choose 1 entrée.
- Shrimp Salad Sandwich with Mayonaise, Fresh Herbs, and Bay Spices served on Potato Kaiser Bun with Lettuce and Tomato, French fries and Cole Slaw
- Beer Batter Fried Rock Fish Sandwich on a Potato Kaiser Bun with Lettuce and Tomato, side of Tartar sauce or Malt vinegar, French fries
- Marinated Chicken Breast Sandwich served on Ciabatta Bread with Pesto,Lettuce, Tomato, French fries, and Cole Slaw
- Pan Seared Atlantic Silver Salmon Filet served on crisp Romaine lettuce,tossed with Caesar Dressing, Croutons and Shaved Parmesan Cheese
Dessert
Chef’s Dessert of the Day
Menu includes fresh baked rolls, choice of fresh brewed coffee, hot tea, iced tea, or soda.
Dry Dock Restaurant
Price: $9.00 per person. Each group member may choose from the following:
- Veggie sandwich, potato chips, dessert, soda
- Fresh tuna salad sandwich, potato chips, dessert, soda
- Sliced turkey deli sandwich, potato chips, dessert, soda
- Sliced ham deli sandwich, potato chips, dessert, soda
- Two slices of pizza, dessert, soda
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The following lunch options may be added to any group tour. All prices shown are valid through 2010 and include tax and gratuity. If you have any questions or if you would like help customizing a meal for your group, call 410.268.7601 x104, or contact us.
Dinner:
The following dinner options may be added to any group tour. All prices shown are valid through 2010 and include tax and gratuity. If you have any questions or if you would like help customizing a meal for your group, call 410.268.7601 x104, or contact us.Box Lunches
Price: $9.25 per person, not including drinks. Drink tickets may be pre-purchased when reservations are made or drinks may be purchased on the boat. Non-alcoholic beverages are $2.00 per drink.
1.) Kids Options
- Peanut Butter & Jelly on white bread
- Ham & Swiss on a Kaiser roll
- Turkey & Cheddar on a Kaiser roll
- B.L.T. on wheat bread
All of the above choices served with potato chips and a cookie.
2.) Adult Options:
- Tuna Salad wrap
- Chicken Salad warp
- Turkey and Swiss wrap
- Roast Beef and Cheddar wrap
All of the above choices served with chilled pasta salad and a cookie.
Naval Academy Club
Appetizers
Group leader to choose one of the following appetizers for the entire group- House Salad with grape tomatoes, English cucumbers, croutons, and
raspberry walnut vinaigrette - Soup of the Day
Entrees
Group leader should choose 2 of the following entrees to offer to the group.
Group members may then each choose 1 entrée.
- Steak Diane. A center cut top sirloin, pan seared and served with brandy bordelaise, shoe string potatoes and vegetable of the day.
- Stuffed Chicken Breast. A roasted chicken breast stuffed with garlic herb cheese and lemon butter, served with mac and cheese, and vegetable of the day.
- Chef's Fresh Catch of the day. Always fresh, always different! Chef uses his connections to bring in fish locally and from around the world. All will have starch, vegetable and sauce.
Dessert
Chef’s Dessert of the Day
Menu includes fresh baked rolls, choice of fresh brewed coffee, hot tea, iced tea, or soda.Dry Dock Restaurant
Price: $9.00 per person. Each group member may choose from the following:
- Veggie sandwich, potato chips, dessert, soda
- Fresh tuna salad sandwich, potato chips, dessert, soda
- Sliced turkey deli sandwich, potato chips, dessert, soda
- Sliced ham deli sandwich, potato chips, dessert, soda
- Two slices of pizza, dessert, soda
